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Key result A6: Pest risk prevention is integrated throughout the production, processing and trade chain

Key result A6: Pest risk prevention is integrated throughout the production, processing and trade chain

A6: Pest risk prevention is integrated throughout the production, processing and trade chain of plants and plant products.

Mapping with Kunming-Montreal Global Biodiversity Framework

GBF Target 10

Ensure that areas under agriculture, aquaculture, fisheries and forestry are managed sustainably, in particular through the sustainable use of biodiversity, including through a substantial increase of the application of biodiversity friendly practices, such as sustainable intensification, agroecological and other innovative approaches contributing to the resilience and long-term efficiency and productivity of these production systems and to food security, conserving and restoring biodiversity and maintaining nature’s contributions to people, including ecosystem functions and services.

Indicators

Headline indicators:

  • 10.1 Proportion of agricultural area under productive and sustainable agriculture
  • 10.2 Progress towards sustainable forest management

Component indicators:

  • Area of forest under sustainable management: total forest management certification by the Forest Stewardship Council and the Programme for the Endorsement of Forest Certification
  • Average income of small-scale food producers, by sex and indigenous status

Complementary indicators:

  • Agrobiodiversity Index
  • Changes in soil organic carbon stocks
  • Red List Index (wild relatives of domesticated animals)
  • Red List Index (pollinating species)
  • Proportion of local breeds classified as being at risk of extinction
  • Proportion of land that is degraded over total land area