Ensure that the use, harvesting and trade of wild species is sustainable, safe and legal, preventing overexploitation, minimizing impacts on non-target species and ecosystems, and reducing the risk of pathogen spill-over, applying the ecosystem approach, while respecting and protecting customary sustainable use by indigenous peoples and local communities.

• Guidance note

Indicators

Headline indicator:

• 5.1 Proportion of fish stocks within biologically sustainable levels

Component indicators:

• Red List Index for used species
• Living Planet Index for used species
• Sustainable use of wild species

Complementary indicators:

• Sustainable watershed and inland fisheries index
• Red List Index (for internationally traded species and for migratory species)
• Marine Stewardship Council Fish catch
• Total catch of cetaceans under the International Convention for the Regulation of Whaling
• By-catch of vulnerable and non-target species
• Degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing
• Proportion of legal and illegal wildlife trade consisting of species threatened with extinction
• Illegal trade by CITES species classification
• Number of countries incorporating trade in their national biodiversity policy
• Proportion of terrestrial, freshwater and marine ecological regions which are conserved by protected areas or other effective area-based conservation measures
• Implementation of measures designed to minimize the impacts of fisheries and hunting on migratory species and their habitats
• Number of MSC Chain of Custody Certification holders by distribution country
• Trends of trade and commercialization in biodiversity-based products that is sustainable and legal (in line with BioTrade Principles and/or CITES requirements)

Ensure that the management and use of wild species are sustainable, thereby providing social, economic and environmental benefits for people, especially those in vulnerable situations and those most dependent on biodiversity, including through sustainable biodiversity-based activities, products and services that enhance biodiversity, and protecting and encouraging customary sustainable use by indigenous peoples and local communities.

• Guidance note

Indicators

Headline indicators:

• 9.1 Benefits from the sustainable use of wild species
• 9.2 Percentage of the population in traditional occupations

Component indicators:

• Number of people using wild resources for energy, food or culture (including firewood collection, hunting and fishing, gathering, medicinal use, craft making, etc.)
• Red List Index (species used for food and medicine)
• Living Planet Index for used species

Complementary indicators:

• Proportion of fish stocks within biologically sustainable levels
• Degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing
• Number of MSC Chain of Custody Certification holders by distribution country
• Spawning stock biomass (related to commercially exploited species)
• Number of plant and animal genetic resources for food and agriculture secured in medium- or long-term conservation facilities
• Volume of production per labour unit by classes of farming/pastoral/ forestry enterprise size

Ensure that areas under agriculture, aquaculture, fisheries and forestry are managed sustainably, in particular through the sustainable use of biodiversity, including through a substantial increase of the application of biodiversity friendly practices, such as sustainable intensification, agroecological and other innovative approaches contributing to the resilience and long-term efficiency and productivity of these production systems and to food security, conserving and restoring biodiversity and maintaining nature’s contributions to people, including ecosystem functions and services.

• Guidance note

Indicators

Headline indicators:

• 10.1 Proportion of agricultural area under productive and sustainable agriculture
• 10.2 Progress towards sustainable forest management

Component indicators:

• Area of forest under sustainable management: total forest management certification by the Forest Stewardship Council and the Programme for the Endorsement of Forest Certification
• Average income of small-scale food producers, by sex and indigenous status

Complementary indicators:

• Agrobiodiversity Index
• Changes in soil organic carbon stocks
• Red List Index (wild relatives of domesticated animals)
• Red List Index (pollinating species)
• Proportion of local breeds classified as being at risk of extinction
• Proportion of land that is degraded over total land area

Fisheries and hunting have no significant direct or indirect adverse impacts on migratory species, their habitats or their migration routes, and impacts of fisheries and hunting are within safe ecological limits.

End poverty in all its forms everywhere

By 2030, build the resilience of the poor and those in vulnerable situations and reduce their exposure and vulnerability to climate-related extreme events and other economic, social and environmental shocks and disasters

End hunger, achieve food security and improved nutrition and promote sustainable agriculture

By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round

By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons

By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality

Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all

Improve progressively, through 2030, global resource efficiency in consumption and production and endeavour to decouple economic growth from environmental degradation, in accordance with the 10‑Year Framework of Programmes on Sustainable Consumption and Production, with developed countries taking the lead

Ensure sustainable consumption and production patterns

By 2030, achieve the sustainable management and efficient use of natural resources

By 2030, ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature

Conserve and sustainably use the oceans, seas and marine resources for sustainable development

By 2020, sustainably manage and protect marine and coastal ecosystems to avoid significant adverse impacts, including by strengthening their resilience, and take action for their restoration in order to achieve healthy and productive oceans

By 2020, effectively regulate harvesting and end overfishing, illegal, unreported and unregulated fishing and destructive fishing practices and implement science-based management plans, in order to restore fish stocks in the shortest time feasible, at least to levels that can produce maximum sustainable yield as determined by their biological characteristics

By 2030, increase the economic benefits to small island developing States and least developed countries from the sustainable use of marine resources, including through sustainable management of fisheries, aquaculture and tourism

Provide access for small-scale artisanal fishers to marine resources and markets

Enhance the conservation and sustainable use of oceans and their resources by implementing international law as reflected in the United Nations Convention on the Law of the Sea, which provides the legal framework for the conservation and sustainable use of oceans and their resources, as recalled in paragraph 158 of “The future we want”

The ecological character of Ramsar sites is maintained or restored, through effective planning and integrated management.

Baseline

• At COP12, 973 Ramsar Sites have implemented management plans. (National Reports to COP12).
• Number of Ramsar Sites that have effective, implemented management plans. (Data source: new National Report question).
• 27% of Parties have made assessments of effective management of Ramsar sites. (National Reports to COP12).
• 43% (950 of Ramsar Sites have updated Ramsar Information Sheets. (Report of the Secretary General pursuant to Article 8.2 COP12 Doc.7).

Indicator

• Number of Ramsar Sites that have effective, implemented management plans. (Data source: National Report).
• Number of Ramsar Sites that have effective, implemented management planning. (Data source: new National Report question).
• % of Parties that have made assessments of effective management of Ramsar Sites. (Data source: National Reports).
• % of Ramsar Sites that have updated Ramsar Information Sheets. (Data source: Ramsar Sites database).

Possible further indicators that may be developed

• {Coverage of wetland dependent bird populations by designated Ramsar Sites. Indicator from Resolution IX.1 to be developed}.
• {Coverage of wetland dependent non-avian populations by designated Ramsar Sites. Indicator from Resolution IX.1 to be developed}.
• {% loss of IUCN Red Listed species from Ramsar Sites}

The wise use of wetlands is strengthened through integrated resource management at the appropriate scale, inter alia, within a river basin or along a coastal zone.

Baseline

• 55% of Parties have adopted wetland policies or equivalent instruments that promote the wise use of their wetlands. (National Reports to COP12).
• 71% of Parties consider wetlands as natural water infrastructure integral to water resource management at the scale of river basin. (National Reports to COP12).

Indicator

• % of Parties that have adopted wetland policies or equivalent instruments that promote the wise use of their wetlands. (Data source: National Reports).
• % of Parties that consider wetlands as natural water infrastructure integral to water resource management at the scale of river basin. (Data source: National Reports).

Possible further indicators that may be developed

• {Involvement of stakeholders in various aspects of wetland and/or basin-scale management}

Enhanced sustainability of key sectors such as water, energy, mining, agriculture, tourism, urban development, infrastructure, industry, forestry, aquaculture and fisheries, when they affect wetlands, contributing to biodiversity conservation and human livelihoods.

Baseline

-

Indicator

Possible further indicators that may be developed

• {Indicators related to the relevant sectors especially using or linking to relevant Aichi Target indicators and other relevant international processes}.

Parties comply with their obligations under the Convention through appropriate policies, legislation and procedures.

The Appendices correctly reflect the conservation needs of species.

Best available scientific information is the basis for non-detriment findings.

Parties cooperate in managing shared wildlife resources.

Parties are enforcing the Convention to reduce illegal wildlife trade.

The contribution of CITES to the relevant Sustainable Development Goals and their targets, the sustainable development goals set at WSSD, the Strategic Plan for Biodiversity 2011-2020 and the relevant Aichi Biodiversity Targets, and the relevant outcomes of the United Nations Conference on Sustainable Development is strengthened by ensuring that international trade in wild fauna and flora is conducted at sustainable levels.

Parties and the Secretariat cooperate with other relevant international organizations and agreements dealing with natural resources, as appropriate, in order to achieve a coherent and collaborative approach to species which can be endangered by unsustainable trade, including those which are commercially exploited.